I can not believe how quick this weekend has been going. I spent a good chunk of yesterday shopping!! Can it get any better?! I am using some of my tax refund for some home projects. Whoever told me owning a home was a good idea was seriously mistaken!! Kidding I love my home but decorating and upgrading is expensive. Boy howdy! So while I try and getting some projects done today I leave you with a quick and easy healthy alternative to pizza. I will be having this post-workout but it really can be for any meal.
Ingredients: Tortilla ( I used a low carb tortilla made of flax, oat bran, and whole wheat flour) ~ 2-3 TBSP pasta sauce ~ 1/4 cup reduced fat shredded cheese ~ 3-4 ounces of pre-cooked chicken ~ any additional toppings can be added
Pre-heat oven to 375 degrees.
Place tortilla on greased pizza tray or cookie sheet
Place pasta sauce in center of tortilla and use a spoon moving in a circle to spread to within 1/4 inch of edge of tortilla. (feel free to add any extra spices to the sauce before spreading out)
Sprinkle chicken the pasta sauce.
Sprinkle on shredded cheese and any additional toppings.
Place in oven and bake for 8-12 minutes or until cheese is melted.
Serve and enjoy the fact that you saved some serious calories and kept the taste.
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