The Fall is my favorite season, I am not sure what it is but I have the most amount of energy than any other season. On my endless to-do list this weekend was to clean out my fridge. I had a lot of items that I needed to use up before it went bad. This recipe was the result of that cleaning session. If you know me it is no surprise that I had Chorizo in the fridge. I also had a few cans of black beans that I wanted to use up to help make room in my cabinets.
If you are not a fan of Chorizo feel free to use Italian Sausage, chicken or ground beef. If you are vegetarian feel free to substitute the Chorizo for butter beans, kidney beans or another bean.
Ladle into a bowl and sprinkle the Parmesan into the center of the bowl. Devour.
- ¾ or 1 pound of Chorizo ~ 2-4 stalks of celery - diced (approx. 1 cup) ~ 1 TSP Worcestershire Sauce ~ 3 cups of Vegetable Stock (Chicken or Beef stock is fine too) ~ 1 TSP Italian Seasoning ~ 15 oz Can of Black Beans (drained and rinsed) ~ ½ cup of diced onion ~ 1 cup of frozen corn ~ Parmesan (shaven or powdered - based on preference)
- Directions: Are you ready for this .... throw all the ingredients in a crockpot. Leaving out the corn and the Parmesan cheese. Cook on high for 4 hours or low for 6 hours. One hour before serving add in the corn.
- Ladle into a bowl and sprinkle the Parmesan into the center of the bowl.
What’s your favorite soup?
i feel the same way! fall is my fave. i feel like the haze of summer lifts away and i have all of this energy
Yes! Being hot makes me tired. The easy breeze of Fall rejuvenated me.
this is so awesome; i love crock pot recipes because it’s so easy… what’s easier than tossing everything into a pot and turning it on? NOTHING, THAT’S WHAT. thanks for sharing!! everytime i think of chorizo, i think of you….i’m making chorizo with sauteed potatoes for dinner on friday and when i thought about making that, i thought of you 😀
Exactly!! Easy peasy!!! That us awesome!! Chorizo brands need to start paying me commission for promoting it’s awesomeness!!
Looks good!
Still have yet to use chorizo. I never see it in my grocery, I need to go to the other one up the street.
You need to get on it girl!! Chorizo is amazing!!
You had me at Crock Pot!! This sounds amazing!!
Everything is easy in a crockpot! 😉
YUM! Man – I think I have 5 of your food posts printed so I can make these recipes! This will make #6!
Stop making me hungry! hahahaha <3 u
Haha! Thank you! You’ll have to tell me how you like them once you make them!
I am alllll for a recipe that just calls for throwing it all in the crock! Also, I mean chorizo…duh 🙂
I know! Those are the best fall recipes. Chorizo makes everything better! 😉
Crock pot cooking is my favorite kind of cooking!
I have loaded baked potato soup that I LOVE. My family asks for it at least once a week in the cold weather. It’s not a crock pot recipe but it’s so easy.
Ohhhh loaded baked potato soup is so good! I’m going to request you send me some! 😉
As soon as fall arrives I’m all about the soups and chili for dinner. This sounds delicious!
It is so nice to just toss it in and have it waiting for you later. Thank you so much!
oh I have been waiting for this recipe! Thank you thank you!
Very welcome! Hope you like it!
that’s a great idea to substitute for beans, i didnt even think! i’m not a vegetarian but i try not to eat a lot of meat, so good to know. definitely trying this!
Though I tried going vegetarian for 2 weeks I just couldn’t give up Bacon or Chorizo forever. Way too good. Hope you like it!
mmmm…..sounds wonderful and so healthy with the beans!!! Love soups! Make one at least once a week!
Soups are so nice in the cooler weather. I am really glad I added the beans it helped me feel full.
Another yummy chorizo recipe! Looks really good and healthy!
Hopefully people aren’t tired of Chorizo, yet! It tried to make it healthy using a stock versus a cream. Thanks!
I busted out my crockpot the other day for the tacosoup!! Hello lunch for the next few days! That recipe looks so good!
That is the best part, leftovers!! Thank you so much!
YES i LOVE your chorizzo recipes!!!
Thank you. I love Chorizo so they always make an appearance. 😉
This sounds amazing! I love fall soups!
Thank you. Soup always makes my ready for Fall.
This looks amazing, and my favorite part is that it goes in the crock pot! 😀
Set it and forget it! 😉
Yum – this looks awesome!! Even though it is still 80 here I know that in a few weeks it is going to be cold enough for soup!!
Hopefuly it holds off a little bit but I can’t help getting recipes ready for when it gets cold.
Oh man, this is my kind of recipe– you had me at throw everything in the crock pot. Your measuring cups are so cute too!
Haha! Easiest recipe I’ve made in awhile. Thank you, they have a flat bottom too so they sit still.
This sounds delicious….and easy! Thanks for sharing!
Nothing easier than chop and toss! Haha! Thank you.
Love my crockpot and this looks fabulous! Pinned. 🙂
What would we do without a crockpot! Thank you so much!
One day I might l;ike more than 3 kinds of soup. Im jealous of people who enjoy all types. It looks and I’m sure tases great, there’s just something about me and soup. 🙂
What kinds do you like? I never used to be a soup person but it really is nice on a cold day. I’ve ventured out more lately.
I want it!! Do you have a specific brand of chorizo? I have found that some brands are extra grisly (is that how you spell it -I originally put grizzly but it felt like I was talking about a bear right there) and that grosses me out but I really like chorizo.
I don’t really have a favorite brand. I think if you can gt if from a Butcher than you have a better chance of cutting the fat. Also if you get it ground the fatty pockets are less likely to make it in.
This sounds SO good! I’ve been addicted to my crock pot recently. I think this will have to get put on the list. 🙂
Awesome! Crockpots are so nice, they made it so much easier!
Wait… you like chorizo?!?!?! ;P
Hehe! A little but, but I did include vegetarian option just for you!
Looks soooo yummy!
Thank you. It is finally cool enough here for soup.